
Top Green Thanksgiving Day Tips
By the Numbers
63.3 percent: Percentage of the vote that passed Proposition 2 in California this month, which prohibits the confinement of farm animals—including turkeys—so that they cannot turn around, lie down, stand up and fully extend their limbs, according to Ballotpedia.
1 pound: Amount of food, per person, that is the recommended serving size of your main course—turkey, tofurky, or whatever you're serving—plus another half-pound for leftovers.
180 degrees: The reading, on your thermometer, that indicates your turkey is done when placed in the thigh; also, be sure the juices should run clear, not red.
496 people: Residents of Turkey, TX, the most populous of the three places in the U.S. named after the bird.
5 ounces: The limit for a standard glass of wine: Men should have no more than two servings per day, and one for women, according to The Wine Institute (though perhaps these standards don't have to apply on Thanksgiving).
87 percent: Percentage of the world's printing and writing papers consumed by industrialized nations, which make up only 20 percent of the world's population.
200: Foods that are threatened by extinction in America.
$6: The cost of a half-pound box of organic arugula delivered to your door from Boxed Greens.
$1.89: The cost of enough organic arugula seed to last the season, from NeSeed.




